Sourdough | Rye | |
Energy | 2490 kJ | 1471 kJ |
Protein | 25,3 g | 25.5 g |
Carbohydrate | 39 g | 31 g |
of which Total Sugar | 10,4 g | 6.2 g |
Total fat | 37,7 g | 23.0 g |
of which Saturated fat | 7,3 g | 4.8 g |
Dietary fibre | 6,3 g | 8.7 g |
Total Sodium | 570 mg | 721 mg |