Free Range Eggs on Toast

	Sourdough	Rye
Energy	1635 kJ	1597 kJ
Protein	25.2 g	21.5 g
Carbohydrate	33 g	43 g
of which Total Sugar	14.5 g	24.0 g
Total fat	17.4 g	13.8 g
of which Saturated fat	4.2 g	4.1 g
Dietary fibre	6.2 g	8.5 g
Total Sodium	471 mg	1167 mg