| Per 100 g | Per 475 g serving | |
| Energy | 339 kj | 1613 kj |
| Protein | 6,3 g | 30 g |
| Carbohydrate | 5 g | 23 g |
| of which Total Sugar | 0,8 g | 3,8 g |
| Total fat | 4,1 g | 19,4 g |
| of which Saturated Fat | 1,6 g | 7,7 g |
| Dietary Fibre | 1,9 g | 8,8 g |
| Total Sodium | 275 mg | 1307 mg |
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