Korean Steak

	Per 100 g	Per serving
Energy	987 kJ	3673 kJ
Protein	8,6 g	32,0 g
Carbohydrate	17 g	64 g
of which Total Sugar	4,1 g	15,3 g
Total fat	14,9 g	55,3 g
of which Saturated fat	3,3 g	12,3 g
Dietary fibre	1,8 g	6,9 g
Total Sodium	389 mg	1446 mg