quinoa, chipotle corn, feta, chickpeas, avo, pumpkin seeds, mint, parsley, sriracha lime dressing
Gluten, Milk, Soy,
| Per 100 g | Per Serving | |
| Energy | 771 kJ | 3316 kJ |
| Protein | 7,9 g | 33,8 g |
| Carbohydrates | 13 g | 57 g |
| of which Total Sugar | 1,1 g | 4,9 g |
| Total Fat | 11,1 g | 47,7 g |
| of which Saturated Fat | 3,1 g | 13,2 g |
| Dietary Fibre | 3,7 g | 15,7 g |
| Total Sodium | 332 mg | 1425 mg |
*Nutritional information for the products as ready-to-eat.
grilled chicken, avo, rosa tomatoes, kale, lettuce, smoky coconut shavings, parmesan shavings, creamy cashew dressing
Gluten, Milk, Soy, Tree nuts,
| Salad | Wrap | |
| Energy | 2287 kJ | 2942 kJ |
| Protein | 28,7 g | 33,2 g |
| Carbohydrate | 20 g | 52 g |
| of which Total Sugar | 7,6 g | 5,5 g |
| Total fat | 41,5 g | 42,7 g |
| of which Saturated fat | 11,6 g | 14 g |
| Dietary fibre | 7,7 g | 12 g |
| Total Sodium | 1124 mg | 1248 mg |
*Nutritional information for the products as ready-to-eat.
beef steak, pickled onion, chipotle corn, avo, kale, lettuce, creamy cashew caesar dressing, spring onion
Dairy, Mustard, Soy, Tree nuts,
| Per 100 g | Per 360g | |
| Energy | 742.69 | 2674 |
| Protein | 9.0 | 32.3 |
| Carbohydrates | 10 | 36 |
| of which Total Sugar | 4.3 | 15.5 |
| Total Fat | 11.4 | 41.2 |
| of which Saturated Fat | 2.2 | 8.0 |
| Dietary Fibre | 2.3 | 8.1 |
| Total Sodium | 190 | 685 |
*Nutritional information for the products as ready-to-eat.
2 poached eggs, chicken, avo, baby spinach, edamame beans, cucumber, soy seed sprinkle, creamy cashew dressing, Worcestershire sauce
Egg, Gluten, Sesame, Soy, Tree nuts,
| Salad | Wrap | |
| Energy | 2266 kj | 2776 kj |
| Protein | 34,3 g | 38,6 g |
| Carbohydrates | 20 g | 54 g |
| of which Total Sugar | 5,5 g | 7,0 g |
| Total Fat | 36,4 g | 32,4 g |
| of which Saturated Fat | 6,4 g | 8,0 g |
| Dietary Fibre | 8,0 g | 9,7 g |
| Total Sodium | 385 mg | 750 mg |
*Nutritional information for the products as ready-to-eat.
chickpeas, lentils, feta, avo, cucumber, rosa tomatoes, celery, coriander, low fat curry, mint yoghurt
Gluten, Milk,
| Salad | Wrap | |
| Energy | 2629 kJ | 3138 kJ |
| Protein | 29.6 g | 29.0 g |
| Carbohydrate | 59 g | 80 g |
| of which Total Sugar | 7.2 g | 5.4 g |
| Total fat | 30.5 g | 34.7 g |
| of which Saturated fat | 20.0 g | 18.6 g |
| Dietary fibre | 23.1 g | 23.0 g |
| Total Sodium | 1435 mg | 1476 mg |
*Nutritional information for the products as ready-to-eat.
shredded chicken, red & green cabbage, carrot, radish, pickled ginger, cashews, coriander, spring onion, sesame seeds, miso dressing (contains gluten) served with spinach wrap
Gluten, Sesame, Soy, Tree nuts,
| Salad | Wrap | |
| Energy | 2522 kj | 3398 kJ |
| Protein | 32,7 g | 37,9 g |
| Carbohydrate | 32 g | 65 g |
| of which Total Sugar | 15,8 g | 16,9 g |
| Total Fat | 38,3 g | 44,6 g |
| of which Saturated Fat | 6,8 g | 10,4 g |
| Dietary Fibre | 7,7 g | 9,6 g |
| Total Sodium | 958 mg | 1231 mg |
*Nutritional information for the products as ready-to-eat.
marinated chickpeas, avo, peppers, smoky coconut shavings, sweetcorn, radish, carrot, rosa tomatoes, lettuce, spring onion, creamy cashew dressing
Gluten, Soy, Tree nuts,
| Salad | Wrap | |
| Energy | 3226 kJ | 3138 kJ |
| Protein | 21,6 kJ | 19,3 g |
| Carbohydrate | 46 g | 73 g |
| of which Total Sugar | 12,3 g | 13,5 g |
| Total fat | 56,1 g | 42,2 g |
| of which Saturated fat | 13,7 g | 11,2 g |
| Dietary fibre | 15,3 g | 14,1 g |
| Total Sodium | 497 mg | 773 mg |
*Nutritional information for the products as ready-to-eat.
grilled chicken, crunchy taco strips, avo, feta, jalapeno, tomato, quinoa, lettuce, raw corn, black beans, red pepper, spring onion, chipotle adobo dressing (contains gluten)
Gluten, Milk, Sesame,
| Salad | Wrap | |
| Energy | 3195 kj | 3029 kj |
| Protein | 43,7 g | 40,3 g |
| Carbohydrates | 55 g | 68 g |
| of which Total Sugar | 6,8 g | 7,2 g |
| Total Fat | 41,2 g | 32 g |
| of which Saturated Fat | 13,8 g | 11,3 g |
| Dietary Fibre | 14,4 g | 11,5 g |
| Total Sodium | 1631 mg | 1349 mg |
*Nutritional information for the products as ready-to-eat.
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